It is very simple to make a pie with banana and orange, baking will delight you with its delicate and pleasant taste. Aroma, texture - everything is perfect here! Try it!
Purpose: For an afternoon snack / For a festive table
Main Ingredient: Fruit / Orange / Banana / Flour
Dish: Baking / Pies / Sweet
- Flour - 200 Grams
- Butter - 150 Grams
- Sugar - 120 Grams
- Baking Dough - 1 Teaspoon
- Egg - 1 Piece
- Banana - 1 Piece
- Orange - 1 Piece
How to make Banana Orange Pie
Prepare all ingredients.
Peel the zest from the orange. Grind soft butter with sugar, add zest and mix everything.
Add the egg.
Beat everything with a mixer or blender. Squeeze the juice from the orange (you should get about 150 ml.) And add exactly half to the bowl to the rest of the ingredients.
Without stirring, add half the flour.
Whisk everything until smooth.
Add leftover juice and leftover flour.
Whisk everything again.
Add the sliced banana.
Gently stir the dough with a spatula and transfer to a greased baking dish. Sprinkle the bottom and sides with flour or semolina. Bake the pie in the oven at 180 degrees for about 40 minutes.
The banana and orange pie is ready. Sprinkle with powdered sugar if desired and serve.
Enjoy your meal!