Red Sea Salad With Red Fish - A Step-by-step Recipe With A Photo

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Red Sea Salad With Red Fish - A Step-by-step Recipe With A Photo
Red Sea Salad With Red Fish - A Step-by-step Recipe With A Photo

Video: Red Sea Salad With Red Fish - A Step-by-step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
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Cooking description:

To prepare this salad, you can use mayonnaise with any percentage of fat. To make the salad look attractive, all the ingredients must be laid out in layers in the forming ring.

Purpose: For lunch / For dinner / For a festive table

Main Ingredient: Fish and Seafood / Pink salmon

Dish: Salads

Ingredients:

  • Pink salmon - 150 grams (salted)
  • Eggs - 2 Pieces
  • Tomato - 1 Piece
  • Cheese - 30-40 grams (hard)
  • Mayonnaise - 2 Tbsp. spoons

Servings: 1

How to cook "Red Sea Salad" with red fish "

Salad
Salad

Prepare your ingredients.

Salad
Salad

Slice the fish, place it in the forming ring. Brush with mayonnaise.

Salad
Salad

Slice the boiled eggs and place them on top of the fish. Spread with mayonnaise again.

Salad
Salad

Top with medium-sized cheese diced. Brush with mayonnaise again.

Salad
Salad

Then lay out the fresh tomato diced. Remove the forming ring. Make a net of mayonnaise.

Salad
Salad

Here's a salad! Enjoy your meal!

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