Korean Vinaigrette - A Step By Step Recipe With A Photo

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Korean Vinaigrette - A Step By Step Recipe With A Photo
Korean Vinaigrette - A Step By Step Recipe With A Photo

Video: Korean Vinaigrette - A Step By Step Recipe With A Photo

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Video: SOY VINAIGRETTE RECIPE KOREAN SALAD - ♡ (Soy) 2023, January
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Cooking description:

Korean vinaigrette is prepared with the addition of raw vegetables and Korean seasoning. It turns out an unusual and delicious salad.

Appointment: For lunch / For dinner / In a hurry

Main Ingredient: Vegetables

Dish: Salads / Vinaigrette

Cuisine geography: Korean / Asian

Diet: Lean meals / Vegetarian food

Ingredients:

  • Beets - 80 Grams
  • Carrots - 80 Grams
  • White cabbage - 80 Grams
  • Seasoning - 1 Teaspoon (for Korean vegetables)
  • Garlic - 1-2 Cloves
  • Vegetable oil - 2 tbsp. spoons
  • Salt - To taste
  • Black Pepper - To taste

Servings: 2-3

How to make Korean Vinaigrette

Korean vinaigrette - photo step 1
Korean vinaigrette - photo step 1

Prepare all ingredients.

Korean vinaigrette - photo step 2
Korean vinaigrette - photo step 2

Chop the cabbage into thin strips.

Korean vinaigrette - photo step 3
Korean vinaigrette - photo step 3

Grate beets and carrots for Korean vegetables. Or cut into thin strips.

Korean vinaigrette - photo step 4
Korean vinaigrette - photo step 4

Combine all vegetables in a bowl, add salt, black pepper and Korean seasoning.

Korean vinaigrette - photo step 5
Korean vinaigrette - photo step 5

Squeeze the garlic through a press.

Korean vinaigrette - photo step 6
Korean vinaigrette - photo step 6

Drizzle the vinaigrette with oil.

Korean vinaigrette - photo step 7
Korean vinaigrette - photo step 7

Stir and let sit in the refrigerator for 15-20 minutes.

Korean vinaigrette - photo step 8
Korean vinaigrette - photo step 8

Enjoy your meal!

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