Cooking description:
Such a tincture can be prepared not only on moonshine, ordinary vodka of good quality is also quite suitable. If desired, you can add vanillin or cinnamon to it.
Main Ingredient: Fruit / Dried Fruit / Prunes
Dish: Drinks / Alcoholic / Liqueurs
Ingredients:
- Moonshine - 500 Milliliters
- Allspice - 2 Grams
- Prunes - 5 Pieces
- Cloves - 2 Pieces
Servings: 1
How to cook "Tincture on prunes"
Prepare all the ingredients you need to make the prune tincture. Take moonshine of good quality and cleaning. Prunes must be pitted.
Rinse the prunes thoroughly with warm water and cut into pieces.
Take a suitable, clean, glass container and place the chopped prunes in it. Add allspice to it.
Add cloves.
And add moonshine to the prunes and spices. Close with a clean lid and stir.
Place the container in a dark place at room temperature for 14 days. Shaking contents every day. Here she is in a week.
After two weeks, strain the tincture through a filter and pour into bottles, close. Place in a cold place for 24 hours.
The tincture is ready. Enjoy your gatherings!