As a filling for these tubes, you can use not only hard cheese, but also minced meat. Serve the straws not only hot but also cold.
Purpose: For breakfast
Main ingredient: Lavash
- Lavash - 0.5 Pieces
- Egg - 1 Piece
- Cheese - 30-50 grams (hard)
- Vegetable oil - 30 Milliliters
How to cook "Pita bread rolls for breakfast"
Prepare your ingredients.
In a bowl, beat the egg with a fork.
Grate hard cheese on a fine grater.
Cut the lavash into rectangles of equal size.
Place some grated cheese on one edge of the rectangle.
Roll the rectangle into a roll.
Dip it in egg batter on all sides.
Heat vegetable oil in a skillet. Lay out the prepared straws.
Fry the straws until a beautiful and ruddy color on both sides. The fire should be medium.
These are the tubes made from pita bread!