Cooking description:
Chicken is a dietary and light product, it can be cooked quite quickly, and there are a lot of salads with it. Today I want to propose a salad recipe with chicken, cheese and apple. Such a salad is prepared quite simply and quickly from the most common and affordable ingredients. Due to the boiled fillet and apple, the salad turns out to be quite light, it is ideal for dinner or a snack. If you want to please your loved ones with something new and original, this recipe is perfect.
Appointment: For lunch / For dinner / For a festive table
Main Ingredient: Poultry / Chicken / Fruit / Apples / Dairy / Cheese
Dish: Salads
Ingredients:
- Chicken fillet - 200 Grams
- Apple - 1 Piece
- Chicken Egg - 2 Pieces
- Cheese - 80 Grams
- Sour cream - 3 tbsp. spoons
- Salt - 0.5 Teaspoons
Servings: 2
How to make "Chicken, Cheese and Apple Salad"
Prepare all the ingredients you need. Boil the chicken fillet until tender. Boil eggs in salted water for 7-8 minutes.
Place the serving ring on a plate. Cut the chicken fillet into small pieces and lay out the bottom layer of the salad.
Salt the fillet and brush it with sour cream.
Rinse the apple well under running water, peel it, remove the core, grate on a medium grater and lay on top of the fillet. Brush the apple layer with sour cream.
Grate the cheese on a fine grater and put on top of the apples.
Peel the eggs, separate the whites from the yolks. Grate the whites on a fine grater and place on top of the cheese.
Make the top layer of finely grated yolks.
Salad with chicken, cheese and apple is ready. Enjoy your meal!