Udon In Creamy Sauce - A Step By Step Recipe With A Photo

Table of contents:

Udon In Creamy Sauce - A Step By Step Recipe With A Photo
Udon In Creamy Sauce - A Step By Step Recipe With A Photo

Video: Udon In Creamy Sauce - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Spicy Cream Udon Recipe | Udon Noodles with Spicy Cream Sauce 2023, February
Anonim

Cooking description:

Preparing udon noodles in a creamy sauce is quick and easy. This recipe is an option for a quick dinner or a second for lunch. If the fat content of your cream is higher than 20%, then you do not need to add flour to them. Noodles with mushrooms in a sauce with a delicate, creamy consistency will not leave you indifferent, and the family will appreciate the dish.

Purpose: For lunch / For dinner

Main Ingredient: Dairy / Cream / Noodles

Dish: Hot dishes

Cuisine geography: Asian

Ingredients:

  • Udon Noodles - 200 Grams
  • Cream - 200 Milliliters (fat content 10-15%)
  • Champignons - 150 Grams
  • Butter - 30 Grams
  • Onion - 1 Piece
  • Flour - 1 Teaspoon
  • Salt - To taste

Servings: 3-4

How to make Udon in Creamy Sauce

Udon in creamy sauce - photo step 1
Udon in creamy sauce - photo step 1

Prepare the ingredients for making udon noodles in a creamy sauce.

Udon in creamy sauce - photo step 2
Udon in creamy sauce - photo step 2

Peel, wash and finely chop the onions. Place in a skillet with butter.

Udon in creamy sauce - photo step 3
Udon in creamy sauce - photo step 3

Fry the onions until translucent.

Udon in creamy sauce - photo step 4
Udon in creamy sauce - photo step 4

Add the chopped mushrooms to the pan.

Udon in creamy sauce - photo step 5
Udon in creamy sauce - photo step 5

Fry the onions with mushrooms for another 7-8 minutes.

Udon in creamy sauce - photo step 6
Udon in creamy sauce - photo step 6

Mix cold cream with flour and pour into a skillet with onions and mushrooms.

Udon in creamy sauce - photo step 7
Udon in creamy sauce - photo step 7

Season with salt and cook until thickened for 3-4 minutes.

Udon in creamy sauce - photo step 8
Udon in creamy sauce - photo step 8

Boil udon noodles in salted water for 4-5 minutes. Then drain the water.

Udon in creamy sauce - photo step 9
Udon in creamy sauce - photo step 9

Add the creamy sauce to the noodles and stir.

Udon in creamy sauce - photo step 10
Udon in creamy sauce - photo step 10

Udon noodles in creamy sauce are ready. Can be served at the table.

Popular by topic