Mannik With Peaches - A Step By Step Recipe With A Photo

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Mannik With Peaches - A Step By Step Recipe With A Photo
Mannik With Peaches - A Step By Step Recipe With A Photo

Video: Mannik With Peaches - A Step By Step Recipe With A Photo

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Cooking description:

Do not neglect standing manna with kefir. During this time, the cereal will swell and the dough will be more fluffy. The rest of the recipe is simple and even a novice hostess can handle it.

Purpose: For an afternoon snack

Main Ingredient: Fruit / Peach / Cereal / Semolina

Dish: Baking / Mannik / Sweet

Ingredients:

  • Semolina - 1 Glass (glass volume 200 ml.)
  • Kefir - 1 Glass
  • Sugar - 0.5 cups
  • Wheat flour - 2 tbsp. spoons
  • Egg - 2 Pieces
  • Vegetable oil - 2.5 Art. spoons
  • Baking powder for dough - 1.5 Teaspoons
  • Canned peaches - 5 Pieces (canned)

Servings: 4

How to cook "Mannik with peaches"

Mannik with peaches - photo step 1
Mannik with peaches - photo step 1

Prepare the required ingredients.

Mannik with peaches - photo step 2
Mannik with peaches - photo step 2

In a deep bowl, mix kefir with semolina.

Mannik with peaches - photo step 3
Mannik with peaches - photo step 3

Stir and leave for 1 hour at room temperature.

Mannik with peaches - photo step 4
Mannik with peaches - photo step 4

Then add eggs, vegetable oil. Stir.

Mannik with peaches - photo step 5
Mannik with peaches - photo step 5

Add sugar, stir.

Mannik with peaches - photo step 6
Mannik with peaches - photo step 6

Mix flour with baking powder. Insert into the dough. Mix well.

Mannik with peaches - photo step 7
Mannik with peaches - photo step 7

Drain the syrup from the peaches. Set aside. It will still come in handy. Cut two halves into slices, the rest of the peaches into small pieces.

Mannik with peaches - photo step 8
Mannik with peaches - photo step 8

Take a baking dish. Brush liberally with butter. Pour half of the dough, place the peach slices on top.

Mannik with peaches - photo step 9
Mannik with peaches - photo step 9

Pour the second half of the dough over the peaches. Arrange the "flowers" from the peach slices on top. Put the manna in a preheated oven to 180 degrees for 30-35 minutes.

Mannik with peaches - photo step 10
Mannik with peaches - photo step 10

Check the readiness of the cake with a wooden skewer. It must be dry. Remove the manna from the oven.

Mannik with peaches - photo step 11
Mannik with peaches - photo step 11

While still warm, prick the cake with a fork. Pour the manna with the left syrup and leave for 30 minutes at room temperature.

Mannik with peaches - photo step 12
Mannik with peaches - photo step 12

Slice the pie in portions and serve with tea. Enjoy your meal!

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