Meat Cutlets With Eggplant - A Step By Step Recipe With A Photo

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Meat Cutlets With Eggplant - A Step By Step Recipe With A Photo
Meat Cutlets With Eggplant - A Step By Step Recipe With A Photo

Video: Meat Cutlets With Eggplant - A Step By Step Recipe With A Photo

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Video: Beef Cutlets on the Campfire in Sadj 2023, February
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Cooking description:

Such cutlets are very simple to prepare, because their composition is quite classic, not counting the eggplant, which adds juiciness and piquant taste. Be sure to try this dish during eggplant season. Pork, of course, can be replaced with any meat of your choice.

Purpose: For lunch / For dinner

Main Ingredient: Meat / Vegetables / Eggplant

Dish: Hot dishes / Cutlets

Ingredients:

  • Pork - 500 Grams (pulp)
  • Eggplant - 1 Piece (medium size)
  • Onion - 1 Piece
  • Baton - 100 Grams
  • Parsley - 15 Grams
  • Sunflower oil - 50 Milliliters
  • Salt - To taste
  • Ground black pepper - To taste

Servings: 5-6

How to cook "Meat cutlets with eggplant"

Meat cutlets with eggplant - photo step 1
Meat cutlets with eggplant - photo step 1

Prepare the ingredients for the eggplant cutlets.

Meat cutlets with eggplant - photo step 2
Meat cutlets with eggplant - photo step 2

Peel, wash and finely chop the onions. Place in a skillet.

Meat cutlets with eggplant - photo step 3
Meat cutlets with eggplant - photo step 3

Pour in some sunflower oil and fry lightly.

Meat cutlets with eggplant - photo step 4
Meat cutlets with eggplant - photo step 4

Wash the eggplant, peel and cut into circles.

Meat cutlets with eggplant - photo step 5
Meat cutlets with eggplant - photo step 5

Fry the eggplants in a skillet on both sides, but not until brown.

Meat cutlets with eggplant - photo step 6
Meat cutlets with eggplant - photo step 6

Wash the pork and mince it.

Meat cutlets with eggplant - photo step 7
Meat cutlets with eggplant - photo step 7

Do the same with fried onions and fried eggplants.

Meat cutlets with eggplant - photo step 8
Meat cutlets with eggplant - photo step 8

Pour a white loaf or bun with cold, boiled water and squeeze out after a few minutes. Wash the parsley. Pass these ingredients through a meat grinder.

Meat cutlets with eggplant - photo step 9
Meat cutlets with eggplant - photo step 9

Season the minced meat with salt and pepper to taste.

Meat cutlets with eggplant - photo step 10
Meat cutlets with eggplant - photo step 10

Stir the minced meat for the cutlets thoroughly.

Meat cutlets with eggplant - photo step 11
Meat cutlets with eggplant - photo step 11

Shape the minced meat into cutlets with wet hands and place in a hot skillet with sunflower oil.

Meat cutlets with eggplant - photo step 12
Meat cutlets with eggplant - photo step 12

Fry the patties on both sides until golden brown. Then place in a plate or skillet and place in the oven. Bake the cutlets for another 10-15 minutes at a temperature of 185-190 degrees.

Meat cutlets with eggplant - photo step 13
Meat cutlets with eggplant - photo step 13

Eggplant meat patties are ready. Serve with any side dish.

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