Cooking description:
A dairy bar is best used. It can be supplemented. It is better to use homemade cottage cheese. You can add less sugar to the dough, as chocolate is already sweet.
Appointment: For breakfast / For afternoon tea
Main Ingredient: Dairy / Curd / Chocolate
Dish: Baking / Cheesecakes
Ingredients:
- Cottage cheese - 200 Grams
- Egg - 1 Piece
- Flour - 3 Art. spoons (1 tablespoon breading spoon)
- Sugar - 1 Tbsp. the spoon
- Vegetable oil - 50 Milliliters
- Chocolate - 30 Grams
Servings: 1
How to make "Cottage cheese pancakes with chocolate"
Prepare your ingredients.
Put cottage cheese in a bowl, beat in a chicken egg to it.
Add sugar.
Add flour.
Mix all the ingredients very well.
Form a cheesecake, put a chocolate bar inside. Seal the edges well.
Dip the curd in flour. In this way, make all the cheesecakes.
Place the pancakes in a skillet and heat the vegetable oil.
Fry the cheese cakes until a beautiful golden crust on both sides.
These are the mouth-watering cheese cakes!