Cooking description:
The porridge is very tasty. In addition to tuna, we will also add hard cheese and tomatoes - an excellent combination, you will lick your fingers. Serve the porridge immediately, while it is hot, the cheese stretches and every taste is felt. Be sure to take note of the recipe!
Purpose: For breakfast
Main Ingredient: Fish & Seafood / Tuna / Cereal / Oatmeal
Dish: Hot dishes / Porridge
Ingredients:
- Oatmeal - 0.5 cups
- Water - 1 Glass
- Tuna - 80 Grams
- Cheese - 50 grams (hard)
- Tomatoes - 80 Grams
- Salt - 1 gram
Servings: 1
How to cook "Oatmeal with tuna"
Prepare your ingredients.
Cook or steam the oatmeal as you like.
Cut the tomatoes into small cubes and add to the finished oatmeal. Add a pinch of salt.
Grate the hard cheese with medium shavings and add to the porridge.
Then add tuna to the porridge.
Stir everything and serve the oatmeal directly to the table.
Enjoy your meal!