Classic Falafel - Step By Step Recipe With Photos

Table of contents:

Classic Falafel - Step By Step Recipe With Photos
Classic Falafel - Step By Step Recipe With Photos

Video: Classic Falafel - Step By Step Recipe With Photos

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Video: Falafel , the original falafel recipe , فلافل 2023, January
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Cooking description:

Below I will tell you more about how to make a classic falafel. The key point in preparing a dish is not to add flour, this greatly spoils the taste. To make the mass stick well and not crumble, be sure to dry the chickpeas before chopping. Add cilantro as desired, you can use only parsley. Choose the amount of spices for yourself. Just try the raw chickpea mince and adjust the flavor. There are no specific spices in falafel, it turns out juicy and tender on the inside, and on top is crispy. I'm sure you will like it too!

Purpose: For dinner / For a festive table

Main Ingredient: Vegetables / Legumes / Chickpeas

Dish: Snacks

Cuisine geography: Arabic / Eastern

Diet: Lean meals / Vegan dishes

Ingredients:

  • Chickpea - 150 Grams
  • Garlic - 2 Cloves
  • Onions - 1/2 Pieces
  • Sesame seeds - 2-3 tbsp. spoons
  • Greens - 1/2 Bunch (cilantro, parsley)
  • Salt - 1/2 Teaspoon
  • Zira - 1/4 Teaspoon
  • Coriander - 1/2 Teaspoon
  • Ground black pepper - To taste

Servings: 2-4

How to make "Classic Falafel"

Classic falafel - photo step 1
Classic falafel - photo step 1

Prepare all ingredients.

Classic falafel - photo step 2
Classic falafel - photo step 2

Soak the chickpeas in water overnight.

Classic falafel - photo step 3
Classic falafel - photo step 3

Then drain the water, rinse the chickpeas and pat dry with paper towels.

Classic falafel - photo step 4
Classic falafel - photo step 4

Peel the onion and garlic, cut into pieces convenient for chopping. Coarsely chop the greens.

Classic falafel - photo step 5
Classic falafel - photo step 5

Chop the chickpeas along with the onions, garlic and herbs. Add all the spices, sesame seeds and salt and stir.

Classic falafel - photo step 6
Classic falafel - photo step 6

Roll walnut-sized balls from the resulting mass.

Classic falafel - photo step 7
Classic falafel - photo step 7

Deep-fry the falafel until brown.

Classic falafel - photo step 8
Classic falafel - photo step 8

Place falafel on paper towels to absorb excess oil.

Classic falafel - photo step 9
Classic falafel - photo step 9

Classic falafel ready, bon appetit!

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