Dumplings With A Surprise - A Step By Step Recipe With A Photo

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Dumplings With A Surprise - A Step By Step Recipe With A Photo
Dumplings With A Surprise - A Step By Step Recipe With A Photo

Video: Dumplings With A Surprise - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Pork and Cabbage Chinese Dumplings Recipe 2023, January
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Cooking description:

You can make dumplings with a surprise with any favorite filling, I have mashed potatoes today. Almost anything can be used as surprises, but I try to choose universal or edible items whenever possible. There are many interpretations of prediction fillings on the Internet.

Appointment: For lunch / For dinner / For a festive table

Main Ingredient: Dough / Yeast Dough

Dish: Hot dishes / Dumplings / Filled dishes

Ingredients:

  • Egg - 1 Piece
  • Water - 200 Milliliters
  • Flour - 500-600 Grams
  • Milk - 1 Glass
  • Butter - 70 Grams
  • Vegetable oil - 1.5 Art. spoons
  • Potatoes - 1.5-2 Kilograms
  • Salt - To taste

Servings: 8-10

How to cook "Dumplings with a surprise"

Dumplings with a surprise - photo step 1
Dumplings with a surprise - photo step 1

Prepare all ingredients.

Dumplings with a surprise - photo step 2
Dumplings with a surprise - photo step 2

Peel the potatoes, chop, cover with water and boil until tender.

Dumplings with a surprise - photo step 3
Dumplings with a surprise - photo step 3

While the potatoes are cooking, prepare the dough. Pour water into a deep bowl, add vegetable oil, salt and egg. Whisk everything with a spoon or whisk.

Dumplings with a surprise - photo step 4
Dumplings with a surprise - photo step 4

Add flour in portions.

Dumplings with a surprise - photo step 5
Dumplings with a surprise - photo step 5

Knead a firm and elastic dough, gather it into a ball, cover with a towel and let sit for 20-30 minutes.

Dumplings with a surprise - photo step 6
Dumplings with a surprise - photo step 6

Drain the finished potatoes, add hot milk, salt to taste, a slice of butter and puree.

Dumplings with a surprise - photo step 7
Dumplings with a surprise - photo step 7

Cut a piece from the dough, roll a sausage out of it, cut it into pieces and roll each piece in flour on both sides.

Dumplings with a surprise - photo step 8
Dumplings with a surprise - photo step 8

Then roll each piece of dough into a circle and place the filling in the center. Now comes the fun part. Put on the filling (hiding a little inside) all sorts of "surprises" for the guests.

Dumplings with a surprise - photo step 9
Dumplings with a surprise - photo step 9

Pinch the edges in any convenient way, making sure that the surprise is inside the filling and not detected in advance. Prepare the rest of the dumplings with the usual filling. Ready-made dumplings can be frozen or immediately boiled in boiling salted water.

Dumplings with a surprise - photo step 10
Dumplings with a surprise - photo step 10

Pour the dumplings with butter and serve with sour cream, garnished with fresh herbs. Bon appetit and good mood!

Chef's advice:

If you are planning to add thread, buttons, cloves or peppercorns, be sure to warn guests of the possible danger. Inadvertently, a person can swallow or choke, and instead of entertainment, you will make trouble.

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