Cooking description:
Homemade oatmeal cookies are a great alternative to store-bought ones. Such cookies are not only tasty, but also healthy. Making oatmeal cookies is very simple. If desired, you can add a variety of nuts to the cookies. If you want delicious, homemade baked goods, but don't have a lot of free time, this recipe is perfect for you.
Purpose: For an afternoon snack
Main Ingredient: Dairy / Cereal / Butter / Oatmeal
Dish: Baking / Cookies
Ingredients:
- Oatmeal - 150 Grams
- Wheat flour - 100 grams
- Sugar - 60 Grams
- Butter - 90 Grams
- Water - 40 Grams
- Raisins - 60 Grams
- Vanillin - 5 Grams
- Baking powder - 8 Grams
Servings: 5-7
How to make Butter Oatmeal Cookies
Prepare all the ingredients you need.
Grind the oatmeal in a blender.
Wash the raisins well and grind them in a blender.
Combine raisins, ghee, vanillin in a deep bowl and stir well.
Add water.
Add oatmeal and stir.
Add sifted flour and baking powder.
Knead the dough.
Roll out the dough on a dry surface, cut out circles of the same size. Take a heat-resistant form, put the blanks on it and send them to a preheated oven to 190 degrees for 15 minutes.
Butter oatmeal cookies are ready. Enjoy your meal!