Cooking description:
If you boil the beets the day before, then the cooking time will take much less. You can replace sour cream with mayonnaise. You can decorate not only with dill, but also with a parsley leaf. I am telling you how to make herring sandwiches on black bread.
Purpose: At the festive table / Buffet
Main Ingredient: Fish & Seafood / Herring
Dish: Sandwiches / Snacks
Ingredients:
- Black bread - 0.5 pieces
- Boiled beets - 1-2 Pieces (small)
- Herring fillet - 150-200 Grams
- Garlic - 1-2 Cloves
- Sour cream - 2 tbsp. spoons
- Salt - To taste
- Dill - To taste (for serving)
- Green onions - To taste (for serving)
Servings: 8-10
How to make "Herring Sandwiches on Black Bread"
Prepare all the ingredients you need. Boil the beets in salted water, cool and peel.
Grate the beets, add finely chopped garlic and sour cream. Stir and salt to taste.
Cut portions of bread into halves and place the beets on top of them.
Place a piece of herring fillet on top of each sandwich.
Garnish with fresh herbs.
Enjoy your meal!