Mannik "Air" - A Step-by-step Recipe With A Photo

Table of contents:

Mannik "Air" - A Step-by-step Recipe With A Photo
Mannik "Air" - A Step-by-step Recipe With A Photo
Anonim

Cooking description:

There are a lot of recipes for delicious homemade manna, but this particular "Air" manna is especially good. It is very simple to prepare, even an inexperienced housewife can do it, but the result is guaranteed to please everyone, both adults and children. Follow the recipe step by step and have fun cooking!

Purpose: For an afternoon snack

Main Ingredient: Cereals / Semolina

Dish: Baking / Mannik / Sweet

Ingredients:

  • Semolina - 1 Glass
  • Sour cream - 1 Glass
  • Wheat flour - 1 Glass
  • Sugar - 1 Glass
  • Eggs - 3 Glasses
  • Butter - 100 grams
  • Vanilla sugar bag - 1 Piece
  • Salt - 1 Pinch
  • Baking powder - 1 teaspoon

Servings: 6-8

How to cook "Air Mannik"

Manna
Manna

Prepare your ingredients.

Manna
Manna

Beat eggs into a container for beating, add sugar, salt, beat with a mixer until creamy.

Manna
Manna

Add sour cream to the whipped mass, beat again.

Manna
Manna

Melt the butter (this can be done in the microwave for 20-30 seconds), whisk the mixture with butter.

Manna
Manna

Add semolina, vanilla sugar, baking powder to the whipped mass, beat again.

Manna
Manna

Add flour, beat until smooth.

Manna
Manna

Pour the dough into a baking dish. Bake the manna at 180 degrees for 40 minutes, check the readiness with a wooden skewer.

Manna
Manna

For a beautiful presentation, sprinkle the cooled manna with icing sugar, garnish with berries or pieces of fruit, although it is wonderful as it is.

Manna
Manna

Serve manna with tea or coffee. It's delicious, it's incredibly difficult to refuse the second bite.

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