Cooking description:
Below I will tell you more about how to cook oatmeal with tomatoes and cheese. I recommend choosing oatmeal for a long time, and tomatoes are preferable to cherry tomatoes, they are sweeter. Additionally, olives or olives can be added to the porridge, if you like. This delicious breakfast can be made in just 15 minutes, so take note!
Purpose: For breakfast
Main Ingredient: Vegetables / Tomato / Dairy Products / Cheese / Cereals / Oatmeal
Dish: Hot dishes / Porridge
Ingredients:
- Oatmeal - 80 Grams
- Water - 280 Milliliters
- Cheese - 40-50 grams
- Salt - To taste
- Red onion - 1/4 pieces
- Cherry tomatoes - 5-7 Pieces
- Garlic - 1 Clove
Servings: 1
How to cook "Oatmeal with Tomatoes and Cheese"
Prepare all ingredients.
Place a pot of water on fire, add salt and bring to a boil. Add oatmeal, reduce heat and cook for 6-7 minutes.
Grate the cheese on a coarse grater.
Fry the tomatoes with onions and garlic in a pan until soft.
Add cheese and tomatoes to the oatmeal and stir gently. Cook the porridge until the cheese is melted.
Oatmeal porridge with tomatoes and cheese is ready, bon appetit!