Carrot Saute - A Step By Step Recipe With A Photo

Table of contents:

Carrot Saute - A Step By Step Recipe With A Photo
Carrot Saute - A Step By Step Recipe With A Photo

Video: Carrot Saute - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: HONEY GARLIC BUTTER ROASTED CARROTS 2023, January
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Cooking description:

A wonderful lean carrot dish will appeal not only to vegetarians, but also to those who want to diversify their diet. Carrots are juicy, sweetish, with a rich spicy taste. You can take a saute with you to work, to a picnic, or freeze it as a semi-finished product for the future.

Purpose: For lunch / For dinner / Inexpensive / Family dinner

Main Ingredient: Vegetables / Carrots

Dish: Hot dishes / Saute

Diet: Lean meals / Vegetarian food

Ingredients:

  • Carrots - 2-3 Pieces
  • Onions - 0.5 Pieces
  • Green onions - 1-2 Pieces (stem)
  • Sugar - 1 Teaspoon
  • Salt - 3 Pinches
  • Ground black pepper - 1 Pinch
  • Provencal Herbs - 2 Pinches
  • Vegetable oil - 3 tbsp. spoons
  • Water - 100 Milliliters (broth or white wine)

Servings: 1-2

How to make Carrot Saute

Carrot saute - photo step 1
Carrot saute - photo step 1

Prepare the indicated ingredients. Peel vegetables, rinse in water.

Carrot saute - photo step 2
Carrot saute - photo step 2

Pour vegetable oil into the cauldron, cut onions into large pieces and pour the slices into hot oil. Broil for about a minute.

Carrot saute - photo step 3
Carrot saute - photo step 3

Cut the carrots into large pieces or cubes, add to the container and fry with the onions on moderate heat for about 4-5 minutes until golden brown.

Carrot saute - photo step 4
Carrot saute - photo step 4

As soon as this happens, add granulated sugar and salt.

Carrot saute - photo step 5
Carrot saute - photo step 5

Add the dried mixture of Provencal herbs, ground black pepper, pour in warm water, broth or white table wine and simmer for about 10 minutes until the carrot slices are soft, but remember that it must hold its shape!

Carrot saute - photo step 6
Carrot saute - photo step 6

Taste the dish, tweak it if necessary, and turn off the heat.

Carrot saute - photo step 7
Carrot saute - photo step 7

Place the sautéed carrots on plates, chop the green onions after rinsing them, and sprinkle the slices on the finished dish when serving.

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