Chebureks In A Slow Cooker - A Step By Step Recipe With A Photo

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Chebureks In A Slow Cooker - A Step By Step Recipe With A Photo
Chebureks In A Slow Cooker - A Step By Step Recipe With A Photo

Video: Chebureks In A Slow Cooker - A Step By Step Recipe With A Photo

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Cooking description:

To prepare pasties, you can use not only minced chicken, but also pork or pork and beef. The main thing is to add water so that the pasties come out juicy and tasty.

Purpose: For lunch / For dinner

Main Ingredient: Flour

Dish: Baking / Chebureki

Ingredients:

  • Water - 1 Glass
  • Salt - 1 teaspoon (1/2 tsp - minced)
  • Flour - 3 Glasses
  • Onion - 1 Piece
  • Chicken mince - 150 Grams
  • Vegetable oil - 250 Milliliters (1 tablespoon - in the dough)
  • Ground pepper - 1/4 Teaspoon

Servings: 5

How to cook "Chebureks in a slow cooker"

Chebureks in a slow cooker - photo step 1
Chebureks in a slow cooker - photo step 1

Prepare your ingredients.

Chebureks in a slow cooker - photo step 2
Chebureks in a slow cooker - photo step 2

Pour water into a bowl, add salt and pour in vegetable oil.

Chebureks in a slow cooker - photo step 3
Chebureks in a slow cooker - photo step 3

Add flour.

Chebureks in a slow cooker - photo step 4
Chebureks in a slow cooker - photo step 4

Knead the dough and set it aside for now.

Chebureks in a slow cooker - photo step 5
Chebureks in a slow cooker - photo step 5

Add salt and pepper to the minced meat.

Chebureks in a slow cooker - photo step 6
Chebureks in a slow cooker - photo step 6

Add chopped onion there and mix everything very well. To make the pasties juicy, pour 50 ml into the minced meat. water and stir it again.

Chebureks in a slow cooker - photo step 7
Chebureks in a slow cooker - photo step 7

Divide the dough into equal pieces.

Chebureks in a slow cooker - photo step 8
Chebureks in a slow cooker - photo step 8

Roll each with a rolling pin.

Chebureks in a slow cooker - photo step 9
Chebureks in a slow cooker - photo step 9

Place the meat filling on one edge.

Chebureks in a slow cooker - photo step 10
Chebureks in a slow cooker - photo step 10

Fasten the edges with your hands first and then press down with a fork.

Chebureks in a slow cooker - photo step 11
Chebureks in a slow cooker - photo step 11

Pour vegetable oil into the multicooker bowl. Set the "Fry" program on the display. When the oil is hot, lay out the cheburek and fry it until beautiful and golden brown on both sides. In this way, fry all the pasties.

Chebureks in a slow cooker - photo step 12
Chebureks in a slow cooker - photo step 12

Put the finished pasties on a dish.

Chebureks in a slow cooker - photo step 13
Chebureks in a slow cooker - photo step 13

Enjoy your meal!

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