Bread With Garlic Butter - A Step By Step Recipe With A Photo

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Bread With Garlic Butter - A Step By Step Recipe With A Photo
Bread With Garlic Butter - A Step By Step Recipe With A Photo

Video: Bread With Garlic Butter - A Step By Step Recipe With A Photo

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Video: Perfect Homemade Garlic Bread (3 Ways) 2023, January
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Cooking description:

Slices of bread with aromatic garlic butter, herbs and cheese are incredibly tasty! They are prepared in a minute and can be a great snack or base for sandwiches. See our step by step recipe!

Purpose: In a hurry

Main Ingredient: Vegetables / Garlic / Dairy Products / Butter

Dish: Snacks

Ingredients:

  • Slices of bread - 6-8 Pieces
  • Butter - 50 grams (softened)
  • Garlic - 3-4 Cloves
  • Greens - 20 grams (dill, garlic)
  • Olive oil - 1 tbsp. the spoon
  • Grated cheese - 50 grams

Servings: 6-8

How to make Garlic Butter Bread

Bread with garlic butter - photo step 1
Bread with garlic butter - photo step 1

Prepare your ingredients.

Bread with garlic butter - photo step 2
Bread with garlic butter - photo step 2

Pass the garlic through a press.

Bread with garlic butter - photo step 3
Bread with garlic butter - photo step 3

Add chopped herbs to the garlic.

Bread with garlic butter - photo step 4
Bread with garlic butter - photo step 4

Add softened butter to the garlic and herbs.

Bread with garlic butter - photo step 5
Bread with garlic butter - photo step 5

Combine the oil, herbs and garlic with a fork.

Bread with garlic butter - photo step 6
Bread with garlic butter - photo step 6

Fry the bread slices with a little olive oil.

Bread with garlic butter - photo step 7
Bread with garlic butter - photo step 7

Spread the garlic butter on the slices of bread.

Bread with garlic butter - photo step 8
Bread with garlic butter - photo step 8

Sprinkle with grated cheese on top and place in the oven for baking at 180 degrees for about 10 minutes.

Bread with garlic butter - photo step 9
Bread with garlic butter - photo step 9

Slices of bread with garlic butter turned out to be very tasty, fragrant, crunchy. They are good on their own or can be used as a base for sandwiches.

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