Vanilla Latte - A Step By Step Recipe With A Photo

Table of contents:

Vanilla Latte - A Step By Step Recipe With A Photo
Vanilla Latte - A Step By Step Recipe With A Photo

Video: Vanilla Latte - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: MY COFFEE RECIPE 2023, January
Anonim

Cooking description:

Below I will explain in more detail how to make a vanilla latte. Jerusalem artichoke syrup can be replaced with any other sweetener, or not added at all. Vanilla extract can be substituted for vanilla bean. Cinnamon can be added to the coffee if desired. You can serve the coffee hot, or add a couple of ice cubes to it, which is more important on a hot day.

Appointment: For breakfast / For afternoon tea

Main Ingredient: Dairy / Milk

Dish: Drinks / Coffee

Ingredients:

  • Coffee Beans - 1-2 Teaspoons
  • Water - 50 Milliliters (for espresso)
  • Milk - 150 Milliliters (fat content not less than 3.2%)
  • Jerusalem artichoke syrup - To taste
  • Vanilla extract - 1/2 - 1 Teaspoon

Servings: 1

How to make "Vanilla Latte"

Vanilla latte - photo step 1
Vanilla latte - photo step 1

Prepare all ingredients.

Vanilla latte - photo step 2
Vanilla latte - photo step 2

Heat the milk in a ladle to a temperature of about 60 degrees.

Vanilla latte - photo step 3
Vanilla latte - photo step 3

Pour the milk into a whisk container. Use the cappuccino maker to froth the milk.

Vanilla latte - photo step 4
Vanilla latte - photo step 4

Brew a strong espresso. Add vanilla extract and Jerusalem artichoke syrup to coffee, stir.

Vanilla latte - photo step 5
Vanilla latte - photo step 5

Pour the frothed milk into a latte glass.

Vanilla latte - photo step 6
Vanilla latte - photo step 6

Then pour in the coffee in a thin stream.

Vanilla latte - photo step 7
Vanilla latte - photo step 7

Vanilla latte is ready!

Popular by topic