Dry Dough Apple Pie - A Step By Step Recipe With A Photo

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Dry Dough Apple Pie - A Step By Step Recipe With A Photo
Dry Dough Apple Pie - A Step By Step Recipe With A Photo

Video: Dry Dough Apple Pie - A Step By Step Recipe With A Photo

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Cooking description:

If you are looking for a quick recipe for successful tea baking, then I recommend trying this cake. It is so delicate, juicy, tasty and aromatic that you will hardly be able to limit yourself to one piece. Crispy dough with a literally melting apple filling of a creamy consistency will appeal to any fussy. Cooking is very simple, even a child can handle it, and the ingredients are available and are almost always at hand. I have a mold size of 18 cm in diameter, for a larger mold, double the ingredients. And how to make apple pie from dry dough, see my step-by-step recipe. Good luck!

Purpose: For children / For afternoon tea / For dessert

Main Ingredient: Fruit / Apples / Dough / Yeast Dough

Dish: Baking / Pies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Flour - 0.5 cups
  • Sugar - 0.5 cups
  • Semolina - 0.5 cups
  • Soda - 0.5 Teaspoons
  • Butter - 50 Grams
  • Apple - 3 Pieces

Servings: 6-8

How to make Apple Dry Dough Pie

Dry dough apple pie - photo step 1
Dry dough apple pie - photo step 1

Prepare all ingredients. Put the butter in the freezer in advance, it should be well frozen.

Dry dough apple pie - photo step 2
Dry dough apple pie - photo step 2

Combine flour, sugar, semolina and baking soda in a deep bowl. Stir.

Apple pie from dry dough - photo step 3
Apple pie from dry dough - photo step 3

Grate apples on a coarse grater. If the skin is very tough, then it is better to remove it.

Dry dough apple pie - photo step 4
Dry dough apple pie - photo step 4

Grease a baking dish with oil and distribute 1/3 of the dry mixture evenly.

Apple pie from dry dough - photo step 5
Apple pie from dry dough - photo step 5

Top with half a serving of grated apples, crush them with a fork.

Apple pie from dry dough - photo step 6
Apple pie from dry dough - photo step 6

Then repeat the dry layer and the apple layer again. Sprinkle the remaining dry mixture on top. You should have 2 layers of apples and 3 layers of dry dough.

Apple pie from dry dough - photo step 7
Apple pie from dry dough - photo step 7

Grate the butter on a coarse grater and distribute on top. Bake the pie at 180 degrees until golden brown on top.

Apple pie from dry dough - photo step 8
Apple pie from dry dough - photo step 8

Dry dough apple pie is ready. Let it cool slightly, then remove from the mold and serve.

Dry dough apple pie - photo step 9
Dry dough apple pie - photo step 9

Enjoy your meal!

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