Cooking description:
It is very easy to prepare the most delicious kebab! Pork kebab with mineral water is the best solution! Mineral water is a neutral component that helps to soften muscle fibers. For cooking, use mineral water with gas, choose additional ingredients as desired. At the same time, onions must be included in the marinade. For pork, use the neck or ham. The shish kebab is marinated for about 2-3 hours, the recipe will help out in a situation when you urgently need to cook meat, and there is no time for a longer preparation.
Purpose: Outdoors
Main ingredient: Meat
Dish: Hot dishes / Barbecue
Ingredients:
- Meat - 2.5 Kilograms
- Lemon - 1/3 Piece (juice)
- Onions - 3-4 Pieces
- Mineral water - 500 Milliliters
- Salt - To taste
- Spices - To taste (for barbecue)
- Greens - To taste (cilantro, parsley, dill)
Servings: 8-10
How to cook "The most delicious barbecue recipe"
Prepare all ingredients.
Cut the onion into rings, transfer to a suitable container and remember with your hands to let the juice flow.
Add the meat in portions.
Squeeze out the lemon juice, add chopped herbs, spices, salt to taste and mineral water. There should be enough water so that the marinade completely covers the meat. Mix everything well. Leave the meat to marinate for 2-3 hours.
Grill kebabs by stringing the meat on skewers or laying on a wire rack.
The kebab is ready. Enjoy your meal!