Cooking description:
A sour cream recipe in the microwave will help out when you need to quickly and easily prepare a dessert. A set of products can be found in every home, and even a child can handle the process.
Appointment: For breakfast / For afternoon tea
Main Ingredient: Dairy / Sour Cream
Dish: Baking / Sweet
Ingredients:
- Sour cream - 150 grams (fat, 100 grams - in the dough, 50 grams - in the cream)
- Wheat flour - 2/3 Cup (a glass with a volume of 200 ml.)
- Egg - 1 Piece
- Baking powder - 1 teaspoon
- Sugar - 6 Tbsp. spoons (4 tablespoons - in the dough, 2 tablespoons - in the cream)
- Chocolate - To taste
Servings: 2
How to cook "Sour cream in the microwave"
Prepare the required ingredients.
In a bowl, mix the egg, 100 grams of sour cream, 4 tablespoons. Sahara.
Add flour and baking powder.
Stir well.
Take one deep glass dish or two glass bowls, no foil decorations. Brush with butter, pour out the dough. Microwave for 3 minutes 30 seconds at 700 watts.
After the time has passed, remove the sour cream from the microwave.
Unmold. Transfer to a board or plate and dry slightly. It will take about 10-15 minutes. During this time, make a cream: mix 50 grams of sour cream with 2 tablespoons. Sahara.
Cut the sour cream in half. Layer with cream and brush over the top of the pie.
Decorate with chocolate. Leave at room temperature for 15-20 minutes to soak and serve.
Sour cream is especially delicious with tea. Enjoy your meal!