Risotto With Wine - A Step By Step Recipe With A Photo

Table of contents:

Risotto With Wine - A Step By Step Recipe With A Photo
Risotto With Wine - A Step By Step Recipe With A Photo

Video: Risotto With Wine - A Step By Step Recipe With A Photo

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Video: How To Cook A Perfect Risotto 2023, February
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Cooking description:

Risotto with wine is a quick dinner dish because it is relatively quick and easy to prepare. Has a pleasant creamy taste with mushroom notes. Not only champignons are suitable here, but porcini mushrooms, chanterelles. Delicious and very satisfying!

Purpose: For lunch / For dinner

Main Ingredient: Cereals / Rice

Dish: Hot dishes / Risotto

Cuisine geography: Italian / European

Ingredients:

  • Round rice - 150 Grams
  • Onion - 1 Piece
  • Champignons - 150 Grams
  • Butter - 50 grams
  • White wine - 100 Milliliters
  • Chicken broth - 300 Milliliters
  • Ground turmeric - 1 pinch
  • Salt - To taste

Servings: 3

How to make "Risotto with wine"

Risotto with wine - photo step 1
Risotto with wine - photo step 1

Prepare the ingredients for making the risotto.

Risotto with wine - photo step 2
Risotto with wine - photo step 2

Peel, wash and finely chop the onions. Place in a skillet or stewpan.

Risotto with wine - photo step 3
Risotto with wine - photo step 3

Add butter.

Risotto with wine - photo step 4
Risotto with wine - photo step 4

Stir the onion for 7-8 minutes.

Risotto with wine - photo step 5
Risotto with wine - photo step 5

Then add the chopped champignons.

Risotto with wine - photo step 6
Risotto with wine - photo step 6

Fry the onions with mushrooms for another 5-6 minutes.

Risotto with wine - photo step 7
Risotto with wine - photo step 7

Add pre-washed rice.

Risotto with wine - photo step 8
Risotto with wine - photo step 8

Fry rice with onions and mushrooms for 3-4 minutes, stirring. Then pour in the wine.

Risotto with wine - photo step 9
Risotto with wine - photo step 9

Pour in half the chicken stock.

Risotto with wine - photo step 10
Risotto with wine - photo step 10

Season with salt to taste, add a pinch of turmeric.

Risotto with wine - photo step 11
Risotto with wine - photo step 11

Cook risotto by adding chicken stock and stirring. The rice should soften and increase in volume. The broth with wine should evaporate. If the liquid has evaporated, and the rice has not yet cooked, then add more broth.

Risotto with wine - photo step 12
Risotto with wine - photo step 12

The wine risotto is ready. When serving, sprinkle with grated cheese and herbs.

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