Cooking description:
Mannik is the most popular cake of all time. There are a lot of recipes at the moment, today I will tell you how to make a manna "As in childhood. You can add raisins, nuts or candied fruits to the dough if you wish.
Purpose: For an afternoon snack
Main Ingredient: Cereals / Flour / Semolina
Dish: Baking / Mannik / Sweet
Ingredients:
- Egg - 3 Pieces
- Sugar - 1 Glass
- Kefir - 1 Glass
- Semolina - 1 Glass
- Flour - 1 Glass
- Soda - 1 Teaspoon
- Butter - 100 grams
Servings: 8-10
How to cook "Mannik" As in childhood "
Prepare all ingredients.
Beat eggs with sugar.
Add kefir and semolina.
Then add flour and baking soda.
Mix everything and pour in melted and cooled butter.
Stir everything one more time. The dough is ready. Pour the dough into a greased baking dish. Lubricate the bottom and sides with oil and sprinkle with semolina.
Bake the manna in the oven at 200 degrees for about 30 minutes.
Decorate the finished manna if desired with powdered sugar. Enjoy your tea!
Chef's advice:
Check readiness with a wooden skewer or toothpick. The pastry must remain dry when pierced.