Cooking description:
Salad "Heartbreaker" is a very tasty and satisfying salad, for the preparation of which you will need the simplest ingredients. The combination of products is very successful, the salad does not require any additions. The "Heartbreaker" salad is prepared very quickly and simply, especially if you boil chicken eggs and hearts in advance. When serving, the salad can be decorated with fresh herbs, then it will look even more appetizing.
Purpose: For dinner / For a festive table
Main Ingredient: Poultry / Chicken / Chicken Hearts
Dish: Salads
Ingredients:
- Chicken hearts - 300 Grams
- Chicken Egg - 3 Pieces
- Cheese - 100 Grams
- Onion - 1 Piece
- Green onion - 1 Bunch
- Mayonnaise - 2 Tbsp. spoons
- Salt - 1 Teaspoon
Servings: 3
How to cook "Heartbreaker Salad with Chicken Hearts"
Prepare all the ingredients you need. Boil chicken hearts until tender and let cool completely. Boil eggs in salted water for 7-8 minutes.
Cut the chicken hearts in half and place in a deep plate.
Peel the eggs and cut into small pieces.
Grate the cheese on a medium grater.
Add finely chopped green onions and chopped onions in half rings.
Season the salad with mayonnaise and stir.
"Heartbreaker" salad with chicken hearts is ready. Enjoy your meal!