Chocolate And Cream Cake Frosting - A Step By Step Recipe With A Photo

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Chocolate And Cream Cake Frosting - A Step By Step Recipe With A Photo
Chocolate And Cream Cake Frosting - A Step By Step Recipe With A Photo

Video: Chocolate And Cream Cake Frosting - A Step By Step Recipe With A Photo

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Video: How to make Chocolate Cake with Chocolate Buttercream Frosting | For Beginners | Step by Step 2023, January
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Cooking description:

If you are making the chocolate frosting to smudge the cake, you do not need to add butter. And if you pour the cake whole, then you can't do without it. The butter makes the frosting more pliable and won't crack on the cake.

Main Ingredient: Dairy / Chocolate / Cream

Dish: Baking / Icing

Ingredients:

  • Chocolate - 200 grams (dark)
  • Cream - 100 grams (from 33% fat)
  • Butter - 2 Tbsp. spoons

Servings: 1

How to make Chocolate & Cream Cake Frosting

Chocolate and cream cake frosting - photo step 1
Chocolate and cream cake frosting - photo step 1

Prepare the required ingredients for the icing.

Chocolate and cream cake frosting - photo step 2
Chocolate and cream cake frosting - photo step 2

Pour heavy cream into a small ladle, put on fire and bring to a boil. You don't need to boil the cream.

Chocolate and cream cake frosting - photo step 3
Chocolate and cream cake frosting - photo step 3

In the hot cream, add the broken chocolate into pieces. Stir until the chocolate is completely dissolved.

Chocolate and cream cake frosting - photo step 4
Chocolate and cream cake frosting - photo step 4

Then add butter to the hot mass. It will immediately start to melt. Mix the butter well into the chocolate mass.

Chocolate and cream cake frosting - photo step 5
Chocolate and cream cake frosting - photo step 5

If the resulting mass is thicker than you need, then you can add a little more cream. For drips, the icing is needed thicker than for pouring the whole cake. Cool the frosting to room temperature.

Chocolate and cream cake frosting - photo step 6
Chocolate and cream cake frosting - photo step 6

To fill with chocolate, place the cake on the wire rack and cover with icing. Let the excess glaze drain off the sides.

Chocolate and cream cake frosting - photo step 7
Chocolate and cream cake frosting - photo step 7

The poured cake can be transferred to a substrate and decorated to your liking.

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