Cooking description:
We will take low-fat cottage cheese as the basis of the recipe, add a little yogurt. You can use whatever sweetener you like in this recipe. The casserole turns out to be airy, very tender and beautiful. You can serve ready-made casserole with a cup of coffee, fresh berries and fruits.
Appointment: For breakfast / For afternoon tea
Main Ingredient: Dairy / Curd
Dish: Baking / Casserole
Diet: PP recipes
Ingredients:
- Cottage cheese - 250 grams (5% fat)
- Chicken eggs - 1 Piece
- Rice flour - 2 Tbsp. spoons
- Baking Dough - 0.5 Teaspoons
- Yogurt - 2 Tbsp. spoons
- Sugar substitute - To taste
Servings: 2
How to cook "Curd casserole PP"
Prepare all ingredients.
Transfer the curd to a deep bowl.
Beat one chicken egg into a bowl of cottage cheese.
Add a few tablespoons of yogurt.
Mix all ingredients well.
Add rice flour, baking powder, sugar substitute to taste.
Stir everything and place the dough into the mold. Bake at 180 degrees for 25-30 minutes.
Enjoy your meal!