Cooking description:
Herring and apple sandwiches are an original and delicious appetizer. The most delicious sandwiches are obtained from the available ingredients, which can be prepared for both family and guests for a festive feast.
Purpose: For dinner / For a festive table / Buffet
Main Ingredient: Fish & Seafood / Fruit / Apples / Herring
Dish: Sandwiches / Snacks
Ingredients:
- Bread - 200-230 grams (rye)
- Herring - 150 grams (lightly salted)
- Apple - 1 Piece (green)
- Butter - 50 grams
- Mustard - 1 Teaspoon
- Dill - 4-5 grams
Servings: 4-5
How to make "Herring and Apple Sandwiches"
Prepare your ingredients.
Peel the apple, then grate it. Add mild butter and mustard to it.
Dice the salted herring fillet and add to the filling, stir. Add salt and pepper if desired.
Spread slices of rye bread with herring filling, sprinkle with chopped dill.
Serve the finished appetizer to the table.
Enjoy your meal!