Cream For Leveling The Cake - A Step By Step Recipe With A Photo

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Cream For Leveling The Cake - A Step By Step Recipe With A Photo
Cream For Leveling The Cake - A Step By Step Recipe With A Photo

Video: Cream For Leveling The Cake - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: How to cover a cake in buttercream and get smooth sides 2023, February
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Cooking description:

The proportions of cheese and butter in the cream can vary in one direction or another. Only after trying several options for preparing this cream, everyone will stop at those proportions that will be convenient for him. It is very easy and pleasant to work with this cream.

Main Ingredient: Dairy / Cheese / Cream Cheese

Dish: Desserts / Cream

Ingredients:

  • Butter - 150 Grams
  • Curd cheese - 400 Grams
  • Powdered sugar - 100 Grams

Servings: 1

How to make "Cake Leveling Cream"

Cream for leveling the cake - photo step 1
Cream for leveling the cake - photo step 1

Prepare the required ingredients to make the cream. Remove the butter and cheese from the refrigerator in advance so that they warm to room temperature. The butter should be soft.

Cream for leveling the cake - photo step 2
Cream for leveling the cake - photo step 2

Place very soft butter in a mixing bowl.

Cream for leveling the cake - photo step 3
Cream for leveling the cake - photo step 3

Add the icing sugar to the butter in a bowl.

Cream for leveling the cake - photo step 4
Cream for leveling the cake - photo step 4

Whisk butter and icing sugar until fluffy. During whipping, the mass will turn slightly white and the powdered sugar will dissolve.

Cream for leveling the cake - photo step 5
Cream for leveling the cake - photo step 5

Then add the curd cheese to the whipped butter and mix well into the cream.

Cream for leveling the cake - photo step 6
Cream for leveling the cake - photo step 6

It is not necessary to beat strongly, otherwise the cream may exfoliate.

Cream for leveling the cake - photo step 7
Cream for leveling the cake - photo step 7

Apply the finished cream immediately to the surface and sides of the cake and smooth with a pastry spatula.

Cream for leveling the cake - photo step 8
Cream for leveling the cake - photo step 8

The cream fits well on the cake and keeps its shape perfectly.

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