Cooking description:
This is one of the simplest dessert recipes that will take a minimum of your time and will delight the taste. Be sure to prepare!
Purpose: For an afternoon snack
Main Ingredient: Dairy / Nuts / Condensed Milk
Dish: Desserts / Sweet
Ingredients:
- Corn sticks - 110 Grams
- Butter - 150 Grams
- Condensed milk - 200 grams
- Walnuts - To taste
Servings: 3-4
How to make "Chak-chak from corn sticks"
Prepare the required ingredients.
Place the butter and condensed milk in a wide saucepan. Place on fire just below average.
Melt the contents of the pan, stirring constantly. As soon as the mixture begins to boil, remove from heat.
Add corn sticks. Stir gently so that each stick is covered with an oily mass.
Take a wide, flat dish. Place the contents of the pot in a heap. Sprinkle with chopped walnuts on top and refrigerate for 2 hours.
Serve chilled dessert. Enjoy your meal!