Fish Salad With Cheese And Egg - A Step By Step Recipe With A Photo

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Fish Salad With Cheese And Egg - A Step By Step Recipe With A Photo
Fish Salad With Cheese And Egg - A Step By Step Recipe With A Photo

Video: Fish Salad With Cheese And Egg - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Easy Chicken Salad Recipe | Quick and Healthy Home-made Recipe | Kanak's Kitchen [HD] 2023, January
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Cooking description:

Such a dish will not add extra centimeters to your waist, since it contains practically no carbohydrates. For a more satisfying meal, you can serve it with slices of baked or boiled potatoes and canned green peas. It is advisable to cool the products for the salad in advance.

Purpose: For lunch / For dinner / Inexpensive

Main Ingredient: Fish & Seafood / Dairy / Cheese / Eggs

Dish: Salads

Ingredients:

  • Pickled fish - 150 grams (or smoked without bones)
  • Egg - 1 Piece (boiled)
  • Cheese - 40 grams (hard, grated)
  • Leaf lettuce - 1 Bunch
  • Mayonnaise - 2 Tbsp. spoons
  • Salt - 1 Pinch

Servings: 1-2

How to make "Fish Salad with Cheese and Egg"

Fish salad with cheese and egg - photo step 1
Fish salad with cheese and egg - photo step 1

Prepare the indicated ingredients. Remove all bones from pickled or smoked fish. Boil the egg in advance and cool.

Fish salad with cheese and egg - photo step 2
Fish salad with cheese and egg - photo step 2

Peel the boiled egg from the shell, rinse it in water along with lettuce leaves. Shake off excess liquid from greens, put it on a plate. Cut the egg into 4-6 pieces and place on a plate.

Fish salad with cheese and egg - photo step 3
Fish salad with cheese and egg - photo step 3

Cut the fish into slices and place between the egg slices.

Fish salad with cheese and egg - photo step 4
Fish salad with cheese and egg - photo step 4

Sprinkle the salad with grated cheese or cut it into cubes. Place the slices between the other ingredients. Add any fat content mayonnaise.

Fish salad with cheese and egg - photo step 5
Fish salad with cheese and egg - photo step 5

Serve the salad immediately after cooking. You can complement the dish with boiled or baked potatoes.

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