Stuffed cabbage rolls are quite simple to cook. But here, of course, experience is needed. Follow the step-by-step description of the recipe and you will succeed. The sauce can be anything: tomato, tomato with sour cream, pure sour cream or creamy. For minced meat, chicken, pork, beef, turkey are suitable. Also take mushrooms to taste. Cabbage rolls are tender, juicy and very tasty. The dish is worthy of any festive table.
Appointment: For lunch / For dinner / For a festive table
Main Ingredient: Meat / Vegetables / Cabbage / Mushrooms / Minced Meat
Dish: Hot dishes / Cabbage rolls
- Pork Pulp - 600 Grams
- Onions - 2 Pieces
- White loaf - 150 Grams
- Champignons - 150 Grams
- White cabbage - 1.5 Kilograms
- Tomato paste - 3 Tbsp. spoons
- Potato starch - 1 tbsp. the spoon
- Salt - To taste
- Ground black pepper - To taste
- Sugar - To taste
- Bay leaf - 1 piece
- Sunflower oil - 20 Milliliters
How to cook "Cabbage rolls with minced meat and mushrooms"
Prepare the ingredients for making stuffed cabbage rolls.
Fill a white loaf or bun with cold water, squeeze. Peel one onion. Wash the pork pulp and onion. Pass the onion, meat and loaf through a meat grinder.
Mix the minced meat thoroughly.
Peel the champignons and one onion, wash and chop. Place in a skillet. Grill over low heat for 10 minutes.
Add the mushroom onion to the minced meat.
Season with salt and pepper and mix the minced meat with mushrooms well again.
Make cuts around the head of cabbage. Then put in boiling water, boil a little and remove the leaves. Place on a plate and refrigerate.
Remove the thickening on the cabbage leaf and add the minced meat.
Roll the cabbage leaves and minced meat into an envelope.
Place the tomato paste, salt and sugar in a deep-bottomed saucepan or saucepan.
Pour in 350-400 ml. water. Dissolve the starch in a little cold water and add to the sauce.
Place the cabbage rolls in a saucepan with the sauce.
Add bay leaves.
Cover the saucepan with a lid and simmer the cabbage rolls over medium heat until cooked 45-50 minutes.
Cabbage rolls with minced meat and mushrooms are ready. Can be served at the table.