Cooking description:
Banana Lean Oatmeal Cookies are simple baked goods made from the ingredients available. To make these cookies, you will need wheat flour, vegetable oil, baking soda, oatmeal, bananas and apples for flavor, and honey for sweetness. You can use sugar instead of honey, but it tastes better with honey.
Purpose: For an afternoon snack
Main Ingredient: Fruit / Banana / Cereal / Oatmeal
Dish: Baking / Cookies
Diet: Lean meals
Ingredients:
- Oatmeal - 150 Grams
- Wheat flour - 300 grams
- Water - 150 Grams
- Lean oil - 50 grams
- Banana - 1 Piece (ripe)
- Honey - 2 tbsp. spoons
- Soda - 0.5 Teaspoons
- Apple - 1 Piece
Servings: 4-5
How to Make Lean Banana Oatmeal Cookies
Prepare the ingredients for making the lean banana oatmeal cookies.
Dissolve honey in warm water and pour in vegetable oil.
Pour oatmeal into warm water and leave for 10-15 minutes, the cereal will swell and become soft.
Peel and slice a ripe banana.
Use a fork to mash the mashed banana.
Add the banana puree to the dough.
Cut the apple into cubes and add to the dough. With an apple, the cookies will be even tastier, with a slight sourness.
Pour flour and baking soda into the dough and stir.
The dough should turn out to be soft, viscous, do not hammer it with flour.
Spoon the cookie onto a baking sheet. Keep the cookies at a distance from each other, as they will become larger and fluffier during the baking process.
Bake the cookies in the oven for 15-20 minutes at 200 degrees, until they are browned. Remove fluffy and fragrant cookies from the oven.
Enjoy your meal!