Serve the salad with baked or boiled meat, chicken, rabbit, lamb, fish, etc. It is also ideal for serving with any side dish: cereals, pasta, mashed potatoes and just fried potatoes. If you don't have pickled cucumbers, you can add pickled or pickled vegetables.
Purpose: For lunch / For dinner / Inexpensive
Main Ingredient: Vegetables / Cucumber / Dairy Products / Cheese / Pickled Cucumber
- Pickled cucumbers - 2-3 pieces
- Chicken egg - 1 Piece (boiled)
- Cheese - 120 grams (hard)
- Salt - 1 Pinch
- Mayonnaise - 2 Tbsp. spoons
- Green onion - 0.5 Bunch
How to cook "Salad with pickled cucumbers and cheese"
Prepare the indicated ingredients. Boil the chicken egg in advance and cool. If you want to cook more salad, then boil 2-3 chicken eggs.
Cut the tails off the pickled cucumbers, cut them into half rings. Leave the slices for 5 minutes to drain the excess liquid. Chop any type of hard cheese into small cubes, and rinse and chop the green onions. Add all the slices to the container.
Peel the boiled chicken egg from the shell, rinse and cut into small cubes. Add to the container with any fat content mayonnaise. Season the salad with salt and stir.
Put the pickled cucumber salad in bowls or bowls, chill and serve. Enjoy your meal!