Cooking description:
There are a lot of potato pancake recipes, each housewife has her own secret ingredients for this recipe. In this recipe, I will tell you how to cook potato pancakes in milk. Follow the step-by-step recommendations, I really hope you enjoy this recipe.
Appointment: For breakfast / For afternoon tea
Main Ingredient: Vegetables / Potatoes / Dairy Products / Milk
Dish: Baking
Ingredients:
- Potatoes - 300 Grams
- Onion - 0.5 Pieces
- Garlic - 1 Clove
- Egg - 1 Piece
- Milk - 100 Milliliters
- Sunflower kernels - 1 Art. the spoon
- Basil - 1 Teaspoon (dry or fresh)
- Flour - 1 tbsp. the spoon
- Salt - 1 Pinch
- Ground black pepper - 1 pinch
- Vegetable oil - 2 tbsp. spoons
Servings: 2-3
How to cook "Draniki with milk"
Prepare your ingredients.
In a bowl, grate potatoes, half an onion and a clove of garlic. Squeeze out excess liquid.
Add salt, pepper, sunflower kernels, basil.
Pour in hot milk, stir.
Add flour, beat in an egg, stir.
Mix all the ingredients, heat a frying pan, pour vegetable oil on it, fry until tender on both sides.
Serve potato pancakes with sour cream - it's delicious. Enjoy your meal!