Smoked Chicken Fillet - A Step By Step Recipe With A Photo

Table of contents:

Smoked Chicken Fillet - A Step By Step Recipe With A Photo
Smoked Chicken Fillet - A Step By Step Recipe With A Photo

Video: Smoked Chicken Fillet - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Boneless Chicken Breast On The Weber Smokey Joe 2023, February
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Cooking description:

For smoking, use sawdust from fruit trees or alder. You cannot use coniferous trees, because they give off resin. For the marinade, I would not recommend taking a large bouquet of spices, it will still drown out when smoked. Follow the recipe. Good luck!

Purpose: Outdoors

Main Ingredient: Poultry / Chicken / Chicken Fillet

Dish: Snacks

Ingredients:

  • Chicken fillet - 5 Pieces (halves of chicken breasts)
  • Salt - 1.5 tbsp. spoons (large, no slide)
  • Black pepper - 1/2 Teaspoon
  • Paprika - 1/2 Teaspoon

Servings: 3-4

How to cook "Smoked Chicken Fillet"

Smoked chicken fillet - photo step 1
Smoked chicken fillet - photo step 1

Prepare the required ingredients.

Smoked chicken fillet - photo step 2
Smoked chicken fillet - photo step 2

Place clean and dry chicken fillet in a deep bowl. Sprinkle with salt, black pepper and paprika. Rub each part with your hands.

Smoked chicken fillet - photo step 3
Smoked chicken fillet - photo step 3

Tighten the bowl with plastic wrap and refrigerate for 8 to 12 hours.

Smoked chicken fillet - photo step 4
Smoked chicken fillet - photo step 4

Prepare the smoker before smoking. We will smoke hot. Pour sawdust from fruit trees (plum, cherry, apple tree) or alder at the bottom of the smokehouse. Sprinkle lightly with water.

Smoked chicken fillet - photo step 5
Smoked chicken fillet - photo step 5

Place the chicken fillets on the grill of the smoker, at a short distance from each other. Place the grate in the smokehouse, close the lid and put it on the fire (in my case it was a brazier). From now on, timed 30 minutes.

Smoked chicken fillet - photo step 6
Smoked chicken fillet - photo step 6

After the time has passed, carefully remove the grill with the smoked fillets.

Smoked chicken fillet - photo step 7
Smoked chicken fillet - photo step 7

Chill the fillet. Refrigerate for at least two hours. After that, the appetizer can be served at the table.

Smoked chicken fillet - photo step 8
Smoked chicken fillet - photo step 8

Enjoy your meal!

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