Parus Salad With Potatoes - A Step-by-step Recipe With A Photo

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Parus Salad With Potatoes - A Step-by-step Recipe With A Photo
Parus Salad With Potatoes - A Step-by-step Recipe With A Photo

Video: Parus Salad With Potatoes - A Step-by-step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Japanese Potato Salad (Mom's Easy Recipe) 2023, February
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Cooking description:

The basis of the salad is potatoes and chicken fillet, Korean carrots, delicious hard cheese also play an important role here, and we will decorate the salad with chips, any variation of this salad is not complete without them. We use mayonnaise for dressing.

Appointment: For lunch / For dinner / For a festive table

Main Ingredient: Vegetables / Potatoes

Dish: Salads

Ingredients:

  • Potatoes - 150 Grams
  • Chicken fillet - 150 Grams
  • Korean Carrots - 150 Grams
  • Cheese - 80 Grams (hard)
  • Chicken eggs - 1 Piece
  • Mayonnaise - 2 Tbsp. spoons
  • Chips - 20 Grams
  • Salt - To taste
  • Pepper - To taste

Servings: 2

How to cook "Parus salad with potatoes"

Salad
Salad

Prepare ingredients, boil potatoes and egg.

Salad
Salad

Transfer the Korean carrots to a salad bowl.

Salad
Salad

Peel and cut the potatoes into small cubes, transfer to the salad bowl with the carrots.

Salad
Salad

Boil the chicken fillet until tender, cut into small pieces, add to the salad.

Salad
Salad

Also cut the hard cheese into small cubes and add to all ingredients.

Salad
Salad

Season the salad with mayonnaise, add salt and pepper to taste, mix everything well.

Salad
Salad

Place the salad on a plate.

Salad
Salad

Boil the chicken egg hard-boiled, peel and grate on a medium grater, put on top of the salad, garnish with chips and serve.

Salad
Salad

Good appetite!

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