Pancakes With Mushrooms And Creamy Sauce - A Step By Step Recipe With A Photo

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Pancakes With Mushrooms And Creamy Sauce - A Step By Step Recipe With A Photo
Pancakes With Mushrooms And Creamy Sauce - A Step By Step Recipe With A Photo

Video: Pancakes With Mushrooms And Creamy Sauce - A Step By Step Recipe With A Photo

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Cooking description:

Delicious and hearty pancakes with mushrooms can be served for breakfast, lunch or dinner. Champignons are sold in any store, the main thing is not to use oily mushrooms. Instead of cream, you can make a sauce from milk of any fat content and butter.

Appointment: For breakfast / For afternoon tea / For a festive table / Shrovetide

Main Ingredient: Mushrooms / Dairy / Flour / Cream

Dish: Baking / Pancakes

Ingredients:

  • Champignons - 400 Grams
  • Milk - 300 Milliliters
  • Wheat flour - 6 tbsp. spoons
  • Salt - 4 Pinches
  • Cream - 150 Milliliters (15% fat)
  • Green onions - 3-4 Pieces (stem)
  • Vegetable oil - 3 tbsp. spoons (1 tablespoon - in the dough)
  • Chicken Egg - 2 Pieces

Servings: 3-4

How to make Pancakes with Mushrooms and Cream Sauce

Pancakes with mushrooms and creamy sauce - photo step 1
Pancakes with mushrooms and creamy sauce - photo step 1

Prepare the indicated ingredients.

Pancakes with mushrooms and creamy sauce - photo step 2
Pancakes with mushrooms and creamy sauce - photo step 2

Beat the chicken eggs in a deep bowl with two pinches of salt and milk of any fat content.

Pancakes with mushrooms and creamy sauce - photo step 3
Pancakes with mushrooms and creamy sauce - photo step 3

Stir in the wheat flour and knead the pancake dough. Pour 1 tablespoon into it. vegetable oil and stir. Leave it on for 15 minutes.

Pancakes with mushrooms and creamy sauce - photo step 4
Pancakes with mushrooms and creamy sauce - photo step 4

Rinse the mushrooms in water, cut them into slices and fry in the remaining amount of vegetable oil in a pan.

Pancakes with mushrooms and creamy sauce - photo step 5
Pancakes with mushrooms and creamy sauce - photo step 5

After 3-5 minutes, add cream to the fried mushrooms, add chopped green onions. Season the sauce with salt. Simmer for about 1 minute.

Pancakes with mushrooms and creamy sauce - photo step 6
Pancakes with mushrooms and creamy sauce - photo step 6

From the dough, bake pancakes for a minute on each side.

Pancakes with mushrooms and creamy sauce - photo step 7
Pancakes with mushrooms and creamy sauce - photo step 7

Put the mushroom filling on the edge of the pancake, roll it up with an envelope. Fill the rest of the pancakes.

Pancakes with mushrooms and creamy sauce - photo step 8
Pancakes with mushrooms and creamy sauce - photo step 8

The pancakes are ready. Serve hot.

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