Cottage Cheese Cookies With Cheese - A Step By Step Recipe With A Photo

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Cottage Cheese Cookies With Cheese - A Step By Step Recipe With A Photo
Cottage Cheese Cookies With Cheese - A Step By Step Recipe With A Photo

Video: Cottage Cheese Cookies With Cheese - A Step By Step Recipe With A Photo

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Video: How To Prepare Tasty Cottage Cheese Biscuits - DIY Crafts Tutorial - Guidecentral 2023, January
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Cooking description:

When making cookies, it is important to pay attention to the addition of flour. Better if this happens in parts. The dough should not be too tight or smeared; it should be soft and pliable.

Purpose: For an afternoon snack

Main Ingredient: Dairy / Cheese / Cottage Cheese

Dish: Baking / Cookies

Ingredients:

  • Curd 5% - 200 Grams
  • Cheese - 100 Grams (hard varieties)
  • Kefir - 200 Milliliters
  • Wheat flour - 2.5-3 glasses
  • Baking powder for dough - 1.5 Teaspoons
  • Vegetable oil - 2 tbsp. spoons

Number of Servings: 10-12

How to make "Curd Cheese Cookies"

Curd biscuits with cheese - photo step 1
Curd biscuits with cheese - photo step 1

Prepare the required ingredients.

Curd biscuits with cheese - photo step 2
Curd biscuits with cheese - photo step 2

Pour kefir into a bowl, add cottage cheese and salt to taste. Punch with a hand blender until smooth.

Curd biscuits with cheese - photo step 3
Curd biscuits with cheese - photo step 3

Grate the cheese on a coarse grater, transfer to a bowl. Add 2 cups flour, baking powder.

Curd biscuits with cheese - photo step 4
Curd biscuits with cheese - photo step 4

Knead the dough with a spoon. As soon as the dough rolls into a lump and is difficult to mix, add another half glass of flour, add 2 tbsp. vegetable oil and start kneading with your hands.

Curd cookies with cheese - photo step 5
Curd cookies with cheese - photo step 5

Roll the finished dough into a ball. It may stick to your hands slightly, but it is better to add excess flour to the work surface as a burner so as not to clog the dough.

Curd biscuits with cheese - photo step 6
Curd biscuits with cheese - photo step 6

Roll out the dough on a work surface. Sprinkle with sesame seeds on top, roll lightly with a rolling pin.

Curd cookies with cheese - photo step 7
Curd cookies with cheese - photo step 7

Use a glass or cookie cutter to cut out any cookie shape.

Curd cookies with cheese - photo step 8
Curd cookies with cheese - photo step 8

Turn the oven to 200 degrees. Cover the baking sheet with paper or grease with plenty of oil. Transfer the prepared cookies. Bake in a preheated oven for 10-13 minutes. Consider the specifics of your oven.

Curd cookies with cheese - photo step 9
Curd cookies with cheese - photo step 9

Remove the finished cookies from the oven. Refrigerate. Warm biscuits have a slightly moist texture, but when the biscuits have cooled completely, the texture becomes flaky.

Curd cookies with cheese - photo step 10
Curd cookies with cheese - photo step 10

Serve the cookies with your favorite drinks. Enjoy your meal!

Chef's advice:

For cookies, it is better to take cheeses with a pronounced salty taste. If this is not the case, add salt to the dough so that it tastes. Otherwise, the cookies will be bland.

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