Homemade Mayonnaise With Boiled Yolk - A Step By Step Recipe With A Photo

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Homemade Mayonnaise With Boiled Yolk - A Step By Step Recipe With A Photo
Homemade Mayonnaise With Boiled Yolk - A Step By Step Recipe With A Photo

Video: Homemade Mayonnaise With Boiled Yolk - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: How to Make Mayonnaise | Gordon Ramsay 2023, February
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Cooking description:

Making homemade mayonnaise with yolk is very simple, the main thing is that all the necessary ingredients are at hand. In order for mayonnaise to be obtained, it is important that all products should be at the same temperature. Also in this recipe, as in other similar ones, the amount of oil can be added or subtracted, it depends on how thick the mayonnaise will be. And if the mayonnaise initially turned out to be thick, then just dilute it with boiled water or milk.

Purpose: Inexpensive

Main Ingredient: Eggs / Egg Yolk

Dish: Sauces

Ingredients:

  • Milk - 50 Milliliters
  • Vegetable oil - 150 grams (or more)
  • Boiled yolk - 1 Piece
  • Mustard - 0.5 Teaspoons
  • Lemon juice - 0.5 tbsp. spoons
  • Salt - 0.5 Teaspoons
  • Sugar - 0.5 Teaspoons

Servings: 4-6

How to make "Homemade mayonnaise with boiled yolk"

Homemade mayonnaise with boiled yolk - photo step 1
Homemade mayonnaise with boiled yolk - photo step 1

Prepare all ingredients.

Homemade mayonnaise with boiled yolk - photo step 2
Homemade mayonnaise with boiled yolk - photo step 2

Add mustard to the yolk and grind everything until smooth.

Homemade mayonnaise with boiled yolk - photo step 3
Homemade mayonnaise with boiled yolk - photo step 3

Pour milk and vegetable oil into a blender glass (they should be at the same temperature). Add salt, sugar and lemon juice here. Press the dipping knife to the bottom of the glass and start beating everything at maximum speed (the knife can only be torn off the bottom when the mixture becomes noticeably homogeneous. Continue beating until completely homogeneous.

Homemade mayonnaise with boiled yolk - photo step 4
Homemade mayonnaise with boiled yolk - photo step 4

Gradually add the yolks and beat until all ingredients are combined. The mayonnaise turns out to be quite thick and, of course, the taste cannot be compared with the store one. Any additives such as herbs, etc. can be added if desired.

Homemade mayonnaise with boiled yolk - photo step 5
Homemade mayonnaise with boiled yolk - photo step 5

It is necessary to store mayonnaise in the refrigerator, I do not do much, because you can always quickly prepare a new and fresh batch. Enjoy your meal!

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