Italian Lemon Cookies - A Step By Step Recipe With A Photo

Table of contents:

Italian Lemon Cookies - A Step By Step Recipe With A Photo
Italian Lemon Cookies - A Step By Step Recipe With A Photo

Video: Italian Lemon Cookies - A Step By Step Recipe With A Photo

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Video: Soft Lemon Cookies - Melt in your mouth 2023, February
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Cooking description:

This recipe should be in the arsenal of every housewife. The cookies are delicious, very tender, they are prepared very simply and quickly. See the step by step recipe and enjoy cooking!

Purpose: For an afternoon snack

Main Ingredient: Fruit / Lemon / Flour

Dish: Baking / Cookies / Sweet

Cuisine geography: Italian / European

Ingredients:

  • Lemon - 2 Pieces (you need the zest of two lemons and the juice of one lemon)
  • Butter - 100 grams (room temperature)
  • Sugar - 160 Grams
  • Eggs - 2 Pieces
  • Baking powder - 15 Grams
  • Powdered sugar - 100 Grams
  • Flour - 300 Grams

Number of Servings: 32

How to make Italian Lemon Cookies

Italian lemon cookies - photo step 1
Italian lemon cookies - photo step 1

Prepare your ingredients.

Italian lemon cookies - photo step 2
Italian lemon cookies - photo step 2

Remove the zest from two lemons.

Italian lemon cookies - photo step 3
Italian lemon cookies - photo step 3

Squeeze the juice of one lemon.

Italian lemon cookies - photo step 4
Italian lemon cookies - photo step 4

Beat eggs into a bowl for kneading dough, add sugar.

Italian lemon cookies - photo step 5
Italian lemon cookies - photo step 5

Whisk until creamy.

Italian lemon cookies - photo step 6
Italian lemon cookies - photo step 6

Add soft butter, pour in lemon juice, beat again.

Italian Lemon Cookies - Photo Step 7
Italian Lemon Cookies - Photo Step 7

Combine flour with baking powder, stir.

Italian Lemon Cookies - Photo Step 8
Italian Lemon Cookies - Photo Step 8

Pour in the flour mixture, knead the dough, it is best to do this with a mixer, a hook attachment.

Italian Lemon Cookies - Photo Step 9
Italian Lemon Cookies - Photo Step 9

The dough is very soft and tender.

Italian Lemon Cookies - Photo Step 10
Italian Lemon Cookies - Photo Step 10

Transfer the dough to a bag, put it in the refrigerator, or in the freezer for 30-40 minutes.

Italian Lemon Cookies - Photo Step 11
Italian Lemon Cookies - Photo Step 11

Pinch off a piece the size of a walnut from the dough, roll into a ball and roll in powdered sugar.

Italian Lemon Cookies - Photo Step 12
Italian Lemon Cookies - Photo Step 12

Place the cookies on a baking sheet, spread well apart from each other. Lay out 16 pieces on a sheet. A total of 32 pieces are obtained.

Italian Lemon Cookies - Photo Step 13
Italian Lemon Cookies - Photo Step 13

Bake in the oven at 180 degrees for 15 minutes.

Italian Lemon Cookies - Photo Step 14
Italian Lemon Cookies - Photo Step 14

The cookies are extraordinary, aromatic, with a refreshing lemon sourness.

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