Dumplings With Cabbage And Lard - A Step By Step Recipe With A Photo

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Dumplings With Cabbage And Lard - A Step By Step Recipe With A Photo
Dumplings With Cabbage And Lard - A Step By Step Recipe With A Photo

Video: Dumplings With Cabbage And Lard - A Step By Step Recipe With A Photo

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Video: Pork and Cabbage Chinese Dumplings Recipe 2023, January
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Cooking description:

The process of making dumplings with cabbage and lard is not so fast, but it's worth it. After kneading the dough and frying the cabbage filling, all that remains is to make delicious dumplings. Frying with bacon will be the highlight of this dish.

Purpose: For lunch / For dinner

Main Ingredient: Meat / Vegetables / Cabbage / Offal / Lard / Flour

Dish: Hot dishes / Dumplings / Dough dishes

Ingredients:

  • Wheat flour - 450 grams
  • Kefir - 150 Grams
  • Soda - 0.5 Teaspoons
  • Salt - 0.5 Teaspoons (for dough)
  • Lard - 150 Grams
  • Onions - 2 Pieces (one onion for the filling, the other for frying with lard)
  • Carrot - 1 Piece
  • Cabbage - 200-250 Grams
  • Tomato Paste - 30 Grams
  • Vegetable oil - 30 grams
  • Salt - To taste (for filling)
  • Black pepper - To taste (for filling)

Servings: 4-5

How to cook "Dumplings with cabbage and lard"

Dumplings with cabbage and lard - photo step 1
Dumplings with cabbage and lard - photo step 1

Prepare the ingredients for making the dough.

Dumplings with cabbage and lard - photo step 2
Dumplings with cabbage and lard - photo step 2

Prepare the ingredients for the cabbage filling.

Dumplings with cabbage and lard - photo step 3
Dumplings with cabbage and lard - photo step 3

Cut one onion into cubes and grate the carrots.

Dumplings with cabbage and lard - photo step 4
Dumplings with cabbage and lard - photo step 4

Fry the carrots and onions in vegetable oil until soft over medium heat.

Dumplings with cabbage and lard - photo step 5
Dumplings with cabbage and lard - photo step 5

Chop the cabbage into strips for the filling.

Dumplings with cabbage and lard - photo step 6
Dumplings with cabbage and lard - photo step 6

Add the cabbage to the vegetable skillet.

Dumplings with cabbage and lard - photo step 7
Dumplings with cabbage and lard - photo step 7

Saute the cabbage with vegetables over low heat for 8-10 minutes, until the cabbage is tender. Season the filling with salt and pepper to taste.

Dumplings with cabbage and lard - photo step 8
Dumplings with cabbage and lard - photo step 8

Add tomato paste.

Dumplings with cabbage and lard - photo step 9
Dumplings with cabbage and lard - photo step 9

Simmer the cabbage for another 3-4 minutes and the filling is ready. Cool her down.

Dumplings with cabbage and lard - photo step 10
Dumplings with cabbage and lard - photo step 10

Pour salt into kefir at room temperature, stir.

Dumplings with cabbage and lard - photo step 11
Dumplings with cabbage and lard - photo step 11

Add baking soda and stir again. Leave the kefir for 20-30 seconds, bubbles will appear on its surface - the soda has begun to play.

Dumplings with cabbage and lard - photo step 12
Dumplings with cabbage and lard - photo step 12

Then add flour in portions and gently stir the dough.

Dumplings with cabbage and lard - photo step 13
Dumplings with cabbage and lard - photo step 13

Knead a soft dough. Leave it to rest under a towel for 15 minutes.

Dumplings with cabbage and lard - photo step 14
Dumplings with cabbage and lard - photo step 14

Then divide the dough into small balls, about 8-9 pieces. Roll each ball thinner, put a spoonful of cabbage filling in the center.

Dumplings with cabbage and lard - photo step 15
Dumplings with cabbage and lard - photo step 15

Pinch the edges of the dumplings, you can make them curly.

Dumplings with cabbage and lard - photo step 16
Dumplings with cabbage and lard - photo step 16

Boil water in a saucepan (about half the volume and a little more), add a little salt and send the dumplings to simmer. Stir gently right away to prevent the dumplings from sticking to the bottom of the pot. After they come up, cook for 5-6 minutes, stirring several times.

Dumplings with cabbage and lard - photo step 17
Dumplings with cabbage and lard - photo step 17

While the dumplings are boiling, cook the fry, cut the bacon into cubes and fry it in a pan until the fat is melted.

Dumplings with cabbage and lard - photo step 18
Dumplings with cabbage and lard - photo step 18

Add finely chopped onions and sauté everything together until golden brown.

Dumplings with cabbage and lard - photo step 19
Dumplings with cabbage and lard - photo step 19

Put the finished dumplings into portioned dishes and pour over the fry with lard and onions.

Dumplings with cabbage and lard - photo step 20
Dumplings with cabbage and lard - photo step 20

Enjoy your meal!

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