Yeast Crumpets In A Pan - A Step By Step Recipe With A Photo

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Yeast Crumpets In A Pan - A Step By Step Recipe With A Photo
Yeast Crumpets In A Pan - A Step By Step Recipe With A Photo

Video: Yeast Crumpets In A Pan - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Crumpets recipe 2023, January
Anonim

Cooking description:

Cooking yeast crumpets in a frying pan is very simple, the necessary set of products can be found in any kitchen. The crumpets according to this recipe are porous, airy and very tasty. A little free time and you have a nice bonus on your table for a cup of tea or a glass of cold milk.

Purpose: For breakfast / For afternoon tea / Inexpensive

Main Ingredient: Flour / Yeast

Dish: Baking / Flatbread

Diet: Lean meals / Vegetarian food

Ingredients:

  • Water - 200 Milliliters
  • Salt - 1 Teaspoon
  • Sugar - 1 Tbsp. the spoon
  • Vegetable oil - 1 tbsp. spoon (+ for frying)
  • Dry yeast - 1 teaspoon
  • Flour - 400-450 Grams

Number of Servings: 10-12

How to cook "Yeast crumpets in a pan"

Yeast crumpets in a pan - photo step 1
Yeast crumpets in a pan - photo step 1

Prepare all ingredients.

Yeast crumpets in a pan - photo step 2
Yeast crumpets in a pan - photo step 2

Heat the water until warm, add sugar, yeast and stir. Leave it on for 15 minutes.

Yeast crumpets in a pan - photo step 3
Yeast crumpets in a pan - photo step 3

A foam cap should form on the surface.

Yeast crumpets in a pan - photo step 4
Yeast crumpets in a pan - photo step 4

Add salt and oil.

Yeast crumpets in a pan - photo step 5
Yeast crumpets in a pan - photo step 5

Add flour in portions.

Yeast crumpets in a pan - photo step 6
Yeast crumpets in a pan - photo step 6

Knead an elastic dough, put it in a ball, brush with vegetable oil, cover and leave warm for about 1 hour to rise.

Yeast crumpets in a pan - photo step 7
Yeast crumpets in a pan - photo step 7

The dough should approximately double in size.

Yeast crumpets in a pan - photo step 8
Yeast crumpets in a pan - photo step 8

The dough must be kneaded and rolled out into a layer 1-1.5 cm thick on a floured surface. Cut out round blanks of the desired size with a metal cutting or an ordinary glass.

Yeast crumpets in a pan - photo step 9
Yeast crumpets in a pan - photo step 9

On each piece, make several punctures with a fork, cover them with a towel and leave for another 10 minutes.

Yeast crumpets in a pan - photo step 10
Yeast crumpets in a pan - photo step 10

Then heat a skillet with enough vegetable oil and fry the crumpets on both sides until golden brown over medium heat.

Yeast crumpets in a pan - photo step 11
Yeast crumpets in a pan - photo step 11

The yeast crumpets are ready. You can serve them with honey, jam, preserves, or sour cream. Enjoy your meal!

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