"Pearl" Salad With Squid And Red Caviar - A Step-by-step Recipe With A Photo

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"Pearl" Salad With Squid And Red Caviar - A Step-by-step Recipe With A Photo
"Pearl" Salad With Squid And Red Caviar - A Step-by-step Recipe With A Photo

Video: "Pearl" Salad With Squid And Red Caviar - A Step-by-step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
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Cooking description:

Preparing such a salad is very simple and quick. With a minimum of ingredients, the taste of this dish is quite balanced. Salted red caviar goes well with the neutral taste of squid. Boiled eggs give a velvety texture, and crab sticks give a sweetish crab flavor.

Purpose: For dinner / For a festive table

Main Ingredient: Fish & Seafood / Seafood / Squid / Caviar

Dish: Salads

Ingredients:

  • Red caviar - 60 Grams
  • Squid - 200 Grams
  • Crab sticks - 120 Grams
  • Chicken Egg - 2 Pieces
  • Quail egg - 1 Piece (for decoration)
  • Mayonnaise - 3 Tbsp. spoons
  • Salt - To taste
  • Ground black pepper - To taste

Servings: 2-3

How to cook "Pearl Salad" with squid and red caviar "

Salad
Salad

Prepare the ingredients for the salad.

Salad
Salad

Cut the crab sticks into small cubes.

Salad
Salad

Hard-boiled eggs, refrigerate and peel. Slice and add to salad.

Salad
Salad

Peel the squids from films, remove the insides. Wash inside and out. Place in boiling water for 3 minutes and then place on a plate. Refrigerate, cut into thin strips. Add to salad.

Salad
Salad

Place the red caviar in the salad.

Salad
Salad

Season the salad with mayonnaise.

Salad
Salad

Season with salt and pepper to taste, mix all the ingredients of the salad.

Salad
Salad

Salad "Pearl" with squid and red caviar is ready. Garnish with a quail egg and red caviar. Serve on the festive table.

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