Czech Beer Shank - A Step By Step Recipe With A Photo

Table of contents:

Czech Beer Shank - A Step By Step Recipe With A Photo
Czech Beer Shank - A Step By Step Recipe With A Photo

Video: Czech Beer Shank - A Step By Step Recipe With A Photo

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Cooking description:

According to this recipe, the knuckle is prepared in a multicooker-pressure cooker. After 1 hour and 30 minutes, the dish will be completely ready and you can safely serve it to the festive table. The meat will turn out to be soft and very delicate in taste.

Appointment: For lunch / For dinner / For a festive table

Main Ingredient: Meat / Pork / Pork Shank

Dish: Hot dishes

Cuisine geography: Czech / European

Ingredients:

  • Shank - 1 Kilogram
  • Onion - 1 Piece
  • Carrots - 1 Piece
  • Garlic - 2 Cloves
  • Bay leaf - 2 pieces
  • Beer - 250 Milliliters
  • Water - 250 Milliliters
  • Salt - 10 Grams
  • Honey - 1 tbsp. the spoon
  • Vegetable oil - 1 tbsp. the spoon

Servings: 6

How to make Czech Beer Shank

Czech beer shank - photo step 1
Czech beer shank - photo step 1

Prepare your ingredients.

Czech beer shank - photo step 2
Czech beer shank - photo step 2

Put the shank, onion, carrot, 1 clove of garlic, bay leaf in the multicooker bowl.

Czech beer shank - photo step 3
Czech beer shank - photo step 3

Pour in beer.

Czech beer shank - photo step 4
Czech beer shank - photo step 4

Pour in water.

Czech beer shank - photo step 5
Czech beer shank - photo step 5

Add salt.

Czech beer shank - photo step 6
Czech beer shank - photo step 6

Place the bowl in a multicooker-pressure cooker, close it with a lid. Select the "Quenching" program - 1 hour.

Czech beer shank - photo step 7
Czech beer shank - photo step 7

After the indicated time, transfer the shank to a baking sheet.

Czech beer shank - photo step 8
Czech beer shank - photo step 8

Combine honey, vegetable oil, 1 chopped garlic clove in a bowl.

Czech beer shank - photo step 9
Czech beer shank - photo step 9

Grease the shank with sauce and send it to an oven preheated to 180 degrees for 20-30 minutes.

Czech beer shank - photo step 10
Czech beer shank - photo step 10

Transfer the finished shank to a beautiful dish and serve it to the table.

Czech beer shank - photo step 11
Czech beer shank - photo step 11

Here is such a soft meat!

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