Cheesecakes "Roses" - A Step-by-step Recipe With A Photo

Table of contents:

Cheesecakes "Roses" - A Step-by-step Recipe With A Photo
Cheesecakes "Roses" - A Step-by-step Recipe With A Photo

Video: Cheesecakes "Roses" - A Step-by-step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Pick a basket of roses and make flower cakes 2023, January
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Cooking description:

If your family loves cheesecakes with cottage cheese, try to deviate from the usual form and bake "rosette" cheesecakes. It is very easy to do this, see the step-by-step recipe and cook with pleasure.

Purpose: For an afternoon snack / For a festive table

Main Ingredient: Dairy / Curd / Dough / Yeast Dough

Dish: Baking / Cheesecakes

Ingredients:

  • Milk - 125 Milliliters
  • Egg - 2 Pieces (1 egg - in the dough, 1 egg - in the filling)
  • Sugar - 3 Tbsp. spoons (1.5 tablespoons - in the dough, 1.5 tablespoons - in the filling)
  • Butter - 50 grams
  • Flour - 300 Grams
  • Yeast - 7 Grams (dry, fast acting)
  • Raisins - 30 Grams
  • Cottage cheese - 250 Grams
  • Vanilla sugar - 1 Piece (bag)
  • Lemon zest - 1 Teaspoon
  • Salt - 1 Pinch

Servings: 4-6

How to cook "Cheesecakes" Roses "

Cheesecakes
Cheesecakes

Prepare your ingredients.

Cheesecakes
Cheesecakes

Add softened butter to warm milk, 1.5 tbsp. tablespoons of sugar, salt, 1 egg. Stir.

Cheesecakes
Cheesecakes

Add dry yeast to flour, stir.

Cheesecakes
Cheesecakes

Pour flour with yeast into the milk-oil mixture, knead the dough, cover with foil, put in a warm place for fermentation for 1 hour.

Cheesecakes
Cheesecakes

Rub the curd through a sieve.

Cheesecakes
Cheesecakes

Add 1.5 tbsp. tablespoons of sugar, vanilla sugar, lemon zest, beat in 1 egg, leaving about half of the yolk to brush before baking.

Cheesecakes
Cheesecakes

Add raisins, washed and scalded with boiling water, stir.

Cheesecakes
Cheesecakes

Divide the finished dough into 12 parts.

Cheesecakes
Cheesecakes

Roll the dough into a circle, make 4 cuts, put the cottage cheese filling in the center.

Cheesecakes
Cheesecakes

Fasten the inner "rose petals" first.

Cheesecakes
Cheesecakes

Then hold the outer petals together. They must be fastened tightly enough, otherwise they may open up during baking.

Cheesecakes
Cheesecakes

Add a tablespoon of milk to half the yolk, stir.

Cheesecakes
Cheesecakes

Brush the rosettes with egg yolk before baking. Bake the cheesecakes at 180 degrees for 25-30 minutes.

Cheesecakes
Cheesecakes

Cheesecakes "roses" are good hot and cold. Delicious homemade cakes will delight both children and adults. So cook with pleasure, the family will be happy!

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