Baked Mussels - A Step By Step Recipe With A Photo

Table of contents:

Baked Mussels - A Step By Step Recipe With A Photo
Baked Mussels - A Step By Step Recipe With A Photo

Video: Baked Mussels - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Baked Tahong, SIMPOL! 2023, January
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Cooking description:

Cooking mussels is as easy as shelling pears, we will bake them with soy sauce and spices. You can serve this version of mussels with rice or pasta, you can also use baked mussels for salads, or serve them simply as seafood, and the guests themselves will put them on a plate, but in this option you should take care of the sauce additionally. Simple and tasty - be sure to take note of the recipe.

Purpose: For dinner / For a festive table

Main Ingredient: Fish & Seafood / Seafood / Mussels & Scallops

Dish: Snacks

Ingredients:

  • Mussels - 300 Grams
  • Soy Sauce - 70 Milliliters
  • Spices - 1-2 Teaspoons (for fish)
  • Lemon - 1 Slice
  • Vegetable oil - 2 tbsp. spoons
  • Salt - To taste
  • Pepper - To taste

Servings: 2

How to cook "Baked mussels"

Baked mussels - photo step 1
Baked mussels - photo step 1

Prepare all ingredients. Remove the mussels from the freezer in advance, let them defrost.

Baked mussels - photo step 2
Baked mussels - photo step 2

Preheat the oven and set the temperature to 180 degrees. Then transfer the mussels to an ovenproof dish, greased with vegetable oil.

Baked mussels - photo step 3
Baked mussels - photo step 3

Squeeze the juice of the lemon wedges directly onto the mussels.

Baked mussels - photo step 4
Baked mussels - photo step 4

Add soy sauce.

Baked mussels - photo step 5
Baked mussels - photo step 5

Pour in the spices that are intended for fish, also add salt and pepper to taste, mix everything.

Baked mussels - photo step 6
Baked mussels - photo step 6

Cover the tin with foil, bake the mussels for 25-30 minutes, then remove the foil and cook for another 10 minutes.

Baked mussels - photo step 7
Baked mussels - photo step 7

Enjoy your meal!

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