Sauerkraut In A Package - A Step By Step Recipe With A Photo

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Sauerkraut In A Package - A Step By Step Recipe With A Photo
Sauerkraut In A Package - A Step By Step Recipe With A Photo
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Cooking description:

Sauerkraut is very easy to make in a bag. Using a minimal set of foods and spices, you will have an excellent snack. Cabbage is prepared with the addition of sugar, salt and sweet carrots. You can use spices according to your taste: peppercorns, garlic or caraway seeds.

Main Ingredient: Vegetables / Cabbage / White Cabbage

Dish: Blanks / Pickling

Ingredients:

  • White cabbage - 1 Kilogram
  • Carrot - 1 Piece
  • Sugar - 1 Tbsp. the spoon
  • Salt - 1 tbsp. the spoon

Servings: 5-6

How to cook "Sauerkraut in a package"

Sauerkraut in a package - photo step 1
Sauerkraut in a package - photo step 1

Prepare the ingredients for making the sauerkraut in a bag.

Sauerkraut in a package - photo step 2
Sauerkraut in a package - photo step 2

Chop the cabbage into thin strips, cutting off the stalk.

Sauerkraut in a package - photo step 3
Sauerkraut in a package - photo step 3

Peel and grate the carrots.

Sauerkraut in a package - photo step 4
Sauerkraut in a package - photo step 4

Place vegetables in a bag.

Sauerkraut in a package - photo step 5
Sauerkraut in a package - photo step 5

Add salt and sugar. You can add peppercorns to taste.

Sauerkraut in a package - photo step 6
Sauerkraut in a package - photo step 6

Tie the bag and stir well to combine the vegetables with the spices. Vegetables will begin to give out juice while shaking. Place the cabbage in a bag in the refrigerator and shake well again after 5-6 hours. Repeat this procedure several times. After 2 days, the cabbage will be completely cooked.

Sauerkraut in a package - photo step 7
Sauerkraut in a package - photo step 7

Enjoy your meal!

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